Manakeesh with Labneh
Manakeesh with Labneh
Ingredients
- 1 cup Flour
- 1 tbsp Salt
- 1 pinch Sugar
- 1 pinch Yeast
- 1 cup Water
- 3 tbsp Olive Oil
- 2 tbsp Mint
Instructions
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In a bowl, put Flour, salt, sugar, yeast, water, and olive oil
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Mix the ingredients to get a cohesive dough
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Stretch the dough using rolling pin
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Put the dough in tray and bake for 7 minutes
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Cut the fresh mint and tomato
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On the top of the dough, spread Puck labneh
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Add tomato, fresh mint, black olive, and olive oil